Organizer: Brasserie 31 at the Skiddaw Hotel
Name: Skiddaw Hotel
Phone: 01768772071
Email: [email protected]
Website: https://www.lakedistricthotels.net/skiddawhotel/
31 Main St
Keswick
CA12 5BN
Tickets: £55 members / £60 non-members (it's free to become a Dining Club member) Already a member? A discount code will be emailed to you directly. For group bookings of 7 or more please book directly: 017687 72071 Spaces are limited to 50 places and advanced booking is essential.
Please book using this link: https://buytickets.at/skiddawhotel/1989388
Celebrate the arrival of a new season with a special Dining Club evening hosted by Head Chef Bobby, as he introduces his new spring-summer menu for Brasserie 31.
Guests will enjoy a multi-course tasting menu that showcases the very best of seasonal Cumbrian produce, bursting with colour, freshness, and creativity. Between courses, Chef Bobby will share insights into the ingredients, inspiration, and behind-the-scenes process that shaped the menu — from foraging to plating.
Think of this as an edible preview – a rare chance to taste the highlights before the menu officially launches, with plenty of personal touches and chef storytelling to make the night feel intimate, special, and connected to the Lakes.
What's Included:
✔️ Multi-course tasting menu previewing the new season
✔️ Optional wine flight
✔️ Chef commentary between courses – insights, stories, and inspirations
| Start Date | End Date | Times |
|---|---|---|
| 16/04/2026 | 16/04/2026 | 6:30 PM |