Making Sausage & Salami

Contact

Organizer: Keswick Cookery School

Name: Keswick Cookery School

Phone: 017687 80273

Email: info@keswickcookeryschool.com

Website: http://www.keswickcookeryschool.com

Address

1 Sunset Hill
Keswick
CA12 4AJ

Price Notes

5 hours- £125

Direction

Details

Ever wanted to learn how to make your very own sausages and cure your own chorizo and salami? If so this is the course for you. Spend ther day with Kev Hillyer chef of 25 years and out door cooking fanatic. Learn the skills of how to make your own Cumberland Sausage, hot smoke your own homemade chorioz as well as making your own Tuscan fennel salami to take cure and cure yourself.
 

Event Details

Start Date End Date Times
17/11/2019 17/11/2019 10am-3pm